WELCOME TO The league

The League Kitchen & Tavern stands as a homage to the 1920’s Prohibition era. A photo of the Anti-Saloon League spans the walls while Mason jar candles help set the tone of a vintage, speakeasy-inspired eatery. The menu offers rustic American comfort foods made from scratch, using fresh products delivered almost daily. The tavern boasts a cocktail menu that takes guests on a stroll through history.

 

ONLINE ORDERING & DELIVERY

 

Choose your location, and you will be directed to that store’s online ordering website. Our Galleria location is open for dine-in. For delivery or pick up in the area, please visit our Lakeway location.

 

Reservations

 
 

LAKEWAY

Located in the heart of Lakeway on 620. Please note, we just opened our newest location in the Hill Country Galleria.

Book your The League Kitchen & Tavern reservation on Resy

Avery Ranch

Book your The League Avery Ranch reservation on Resy

Bee Cave

Now Open in the Hill Country Galleria. Our newest location sits at the top of the Central Plaza.

Book your The League Kitchen and Tavern Bee Cave reservation on Resy

Belterra

Book your The League Kitchen and Tavern Belterra reservation on Resy

BURGER MONDAYS

2 Burgers for the Price of One. Dine in only.

BURGER OF THE MONTH: November

Lonnie's Spicy Nashville Chicken Sandwich - Hand Breaded and Lighty Fried then Dipped, Pickles, Sriracha Aioli, Coleslaw


CHEF SPECIALS

Apple Cider Mule
Austin Eastcider, Community Vodka, Lime, Ginger Beer

Shrimp Cocktail
Poached Jumbo Shrimp, House-made Cocktail Sauce, Lemon

French Onion Soup
Classic French Onion, Caramelized Onion, Rich Broth, Sourdough Crust, Swiss

Steak House Wedge
Iceberg Lettuce Wedge, Bleu Cheese Dressing, Bacon Bits, Cherry Tomatoes, Red Onion, Chive

Surf & Surf
Sauteed Redfish, Shrimp, Lemon Butter, Spinach, Cherry Tomatoes, Ginger Broccoli

Ribeye with Peppercorn Cream
14oz Peppercorn Crusted Ribeye, Cognac Cream Sauce, Mashed Potatoes, Fried Brussels with Sriracha Honey

Chicken Diane
Airline chicken breast, Mushroom Brandy Cream sauce, Mashed Potatoes, Sauteed Green Beans

Creme Brulee
Slow-cooked Custard, Turbinado Sugar, Berries

 

Lonnie’s Famous Fried Chicken

Clucking again at League Lakeway and Avery Ranch for the 2024 season.


PRIME TO WINE

Every Thursday

Slow-roasted whole ribeye served with rosemary au jus, sautéed button mushrooms and horseradish sour cream sauce + half off bottles of wine all day every Thursday. Dine in, delivery or pick up

LOCATIONS

 

AVERY RANCH

10526 W. Parmer Lane
Austin, TX 78717
P: 512-366-5627

Hours:
Sunday – Thursday: 11am – 9pm
Friday & Saturday: 11am – 10pm

 
 
 

BEE CAVE

13420 Galleria Circle Suite A-128
Bee Cave, TX 78738
P: 512-808-2170

Hours:
Monday – Thursday: 11am – 9pm
Friday: 11am – 10pm
Saturday: 10am – 10pm
Sunday: 10am – 9pm

 

BELTERRA

166 Hargraves Drive        
Suite B300                       
Austin, TX 78737                
P: 512-595-7477

Hours:
Sunday – Thursday: 11am – 9pm
Friday & Saturday: 11am – 10pm

Coming soon in Belterra from TC4 & Co., the team behind The League Kitchen & Tavern, Tony C’s, and Tony C’s Pizza & Beer Garden — Cousin Louie’s.

At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.

 
 

LAKEWAY

1310 RR 620 S
Austin, TX 78734
P: 512-263-3279

Hours:
Sunday – Thursday: 11am – 9pm
Friday & Saturday: 11am – 10pm

 

CATERING

CHEF-INSPIRED COMFORT FOOD

Cater your shindig with our Burger Bar, Party Packs, or Meals by the Pan. Favorites include our Chipotle Glazed Meatloaf, Beer Battered Cod and Chicken Fried Pork Chop.

 

FEEDBACK

We love to hear from our guests. Let us know how we did!

 

LEAGUE GIFT CARDS

Owned and operated by TC4.CO Hospitality, all League Gift Cards can be placed on the TC4 Website.


CAREERS

By joining the Tc4 & Co. family of restaurants, you are joining a team that is driven by hard work, high standards & delivering notable hospitality.

With a diverse group of concepts located in one of the country’s hottest restaurant markets, you will not only gain a wealth of hospitality experience but have the opportunity to create a deep-rooted career in a dynamic and growing industry.

Complete the form below, and we’ll be in touch to discuss available positions, or find open salaried positions by clicking HERE.